Month: May 2017

Full-range-of-tetra-pak-ebeam-based-filling-machines
Business News

Full Range of Tetra Pak eBeam-Based Filling Machines Now Available

LAUSANNE, Switzerland (06 April 2017) – Tetra Pak has announced that the full range of Tetra Pak® E3 machines, which is based on the revolutionary eBeam technology, is now ready for customer rollout. This means that customers can now produce all types of beverage products on an eBeam-based filling machine,

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In recent months I have been privileged to write about a number of important topics affecting the UK food industry, all of which revolve around improving and sustaining a competitive edge amidst increasing uncertainty and increased competition, not to mention the ever increasing supermarket demands for greater variety, more consistent quality, total compliance, shorter batch runs, with few if any price increases allowed.
Business News

What’s the Future for UK Food Industry after Brexit?

In recent months I have been privileged to write about a number of important topics affecting the UK food industry, all of which revolve around improving and sustaining a competitive edge amidst increasing uncertainty and increased competition, not to mention the ever increasing supermarket demands for greater variety, more consistent

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One of the greatest challenges for food and drink industries is staying focused on continuous improvement to systematically reduce the need for firefighting.
Business News

Do your continuous improvement team get pulled into firefighting?

One of the greatest challenges for food and drink industries is staying focused on continuous improvement to systematically reduce the need for firefighting. Whilst, without a doubt, some companies have made great strides in the right direction, many others have not. Though they start well with the best continuous improvement

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Nobel launches revolutionary new fire safety device
Business News

Nobel launches revolutionary new fire safety device

Industrial fryers and other kitchen equipment represent an obvious fire hazard within the catering industry with residual oil and grease in internal compartments providing fuel for electrical and gas malfunctions. To combat the risk of fire, Nobel Fire Systems has launched their new AVANTIS range of fire suppression panels. The

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